FOOD

APPETIZERS

Poutine – $14

French fries, shredded cheese topped with our house gravy.
Make it supreme by adding diced tomatoes, green onions and sour cream – $3
Add ground beef or chicken – $7

Pretzel Bites – $15

Pretzel bites served with Guinness mustard or warm Guinness jalapeño cheese sauce.

Jumbo Onion Rings – $14

Breaded onion rings served with sriracha aioli.

Kelly’s Garlic Fingers – $18

Pizza bread brushed with garlic butter, parmesan cheese and mozzarella. Served with Kelly’s signature pizza sauce or in house-made warm Guinness jalapeño cheese sauce.

Kelly’s Git At ’er Platter (Great for Sharing) – $44

Lots of tasty offerings on one platter! Dry ribs, onion rings, chicken wings, fresh vegetables, chicken fingers, veggie spring rolls. Served with ranch, plum and sweet chili dip. Tortilla chips and house-made salsa.
Extra Dip – $2

Baked Nachos – $20

Corn tortilla chips, layered with cheddar and mozzarella, peppers, black olives, jalapeños, red onion, topped with fresh corn and black bean salsa. Served with a classic salsa and sour cream on the side. Please notify your server for the gluten free option.

Add one of the following:
Chicken, ground beef per order – $7
Guacamole – $4
Extra cheese – $4

Effin’ Good Chicken Wings – $17

Our oh-so-good crispy chicken wings tossed in your choice of sauce or dry rub. Served with carrots, celery and ranch.

Sauce: Hot, Sweet Chili, Honey Hot, Honey Garlic, Maple Sriracha, Guinness BBQ, Not-So-Sweet Chili, Smokey Hot, Death Sauce, Death Sauce, Butter Chicken.

Rubs: Peri-Peri, Lemon Pepper, Salt & Pepper, Cajun.
Add side sauce – $2

Chicken Fingers – $18

Our delicious breaded chicken strips served with a side of fries. Choice of plum or honey mustard sauce for dipping.

Pork Dry Ribs – $19

Tasty Pork Dry Ribs tossed in your choice
of sauce or dry rub.

Sauce: Hot, Sweet Chili, BBQ, Honey Hot, Honey Garlic, Maple Sriracha, Guinness BBQ, Not-So-Sweet Chili, Smokey Hot, Death Sauce, Death Sauce, Butter Chicken.

Rubs: Peri-Peri, Lemon Pepper, Salt & Pepper, Cajun.
Served with Ranch dip.
Add side sauce – $2

Yam Fries – $14

Served with Sriracha aioli.

Creamy Spinach Dip – $19

Spinach, and a mixture of cheese and spices. Comes with celery, carrot sticks, Tortilla chips and homemade bread.

Cheeseburger Spring Rolls – $20

Six house made cheeseburger filled spring rolls served with Kelly’s signature burger sauce.

SOUP & SALADS

Soup of the Day – $14

Ask your server for today’s soup. Served with fresh baked bread brushed with garlic butter.

Soup & sandwich special – $19

Ask your Server for details.
Available Mon-Fri from 11:00 a.m. to 2:00 p.m

Garden Salad – $16

Fresh crisp greens, tomato and cucumber with our poppyseed dressing. Topped with toasted sliced almonds and mandarin orange slices. Served with fresh baked bread brushed with garlic butter.
Add chicken – $7
Add steak – $9

Kelly’s Caesar Salad – $17

Crispy romaine hearts in a house-made Caesar dressing. Tossed with shredded parmesan, crispy bacon bits, seasoned croutons, served with freshly baked bread brushed with garlic butter. GF option with no croutons.
Add chicken – $7
Add steak – $9

BURGERS

All beef patty made in-house and served with your choice of fries, soup or garden salad.
Substitute Caesar salad, tator tots, onion rings, yam fries or poutine – $4

Canuck Bacon Cheddar Burger – $18

Served with a slice of cheddar, crispy bacon, mixed greens, tomato, onions, pickle and garlic aioli.

The Dirty Secret – $17

Served with a combination of double cheddar, peanut butter, pickle and bacon jam. Definitely our best seller.

Mushroom Mozza Burger – $18

House-made all beef patty with mozzarella cheese, pickles, onion, and sautéed mushrooms, mixed greens, tomato and garlic aioli.

Veggie Burger – $17

Black bean veggie patty with cheddar, Sriracha aioli, mixed greens, tomato, pickle and onion.

Crunchy Chicken Burger – $19

Hand-breaded chicken breast, mixed greens, tomato, onion, pickle, garlic aioli.

Join The Club – $19

Grilled chicken breast topped with melted cheddar, crispy bacon, mixed greens, tomato and garlic aioli, served on a ciabatta bun.

Lumber Jack – $19

Your choice of BBQ sauce or sriracha aioli, topped with Swiss cheese, banana peppers, mixed greens, tomato, pickle, onion, panko crushed onion rings and crispy bacon.

PIZZA

Available after 4pm

Hawaiian – $22

Ham, pineapple and mozzarella cheese.

Pepperoni & Mushroom – $22

Pepperoni, Sliced Mushrooms and Mozzarella cheese.

All of the Meat – $24

Pepperoni, ham, seasoned ground beef, bacon, cheddar and mozzarella.

BBQ chicken – $24

Diced chicken breast, mozzarella cheese, mushrooms, green peppers, red onion, and our housemade chipotle BBQ sauce.

Chicken Buffalo Alfredo – $24

Diced chicken breast, parmesan cheese, mozzarella cheese topped with ranch and house-made buffalo sauce.

Vegetarian – $22

Red onions, green peppers, sliced mushrooms, black olives, fresh sliced tomatoes, feta and mozzarella.

Kelly’s Pierogi – $22

Butter and garlic sauce, shredded potato, bacon, mozzarella and cheddar cheese. Topped with sour cream and green onions.

COMFORT FOOD

Cottage Pie – $19

A classic Irish dish prepared with ground beef, onions, celery, carrots, peas, and fresh herbs with mashed potatoes on top, served with a side of gravy.
Add extra gravy – $2
Add cheese – $3

Bangers & Mash – $19

Two grilled pork sausages topped with sautéed onions, mashed potatoes, green peas. Served with gravy and Guinness mustard.

Jalapeño Bacon Mac and Cheese – $17

Creamy macaroni baked with mozzarella, cheddar, jalapeños & bacon.

Butter Chicken – $22

Tender pieces of chicken marinated in yogurt and authentic spices and cooked in a rich creamy butter sauce, served over basmati rice with a side of stone baked bread. GF option with no bread.

Fish and Chips – $20

2 pieces of beer battered Haddock. Served with fries, tartar sauce, coleslaw and fresh lemon wedge.

Steak Sandwich – $23

Grilled 6oz AAA Alberta striploin, served with horseradish aioli on garlic bread with a side of coleslaw and topped with a jumbo onion ring. Your choice of fries, soup or garden salad.
Add sautéed onions – $2.50
Add mushrooms – $2.50

Chicken Quesadilla – $18

Sautéed diced chicken breast, mixed with red and green peppers, red onion and blended cheese, wrapped in a crispy pan-fried tortilla. Cut into four and served with salsa and sour cream.

Beef Dip – $24

Coffee-roasted beef topped with Swiss cheese and horseradish aioli. Served on a ciabatta bun with our house-made au jus for dipping.
Add mushrooms – 2.50
Add onions – 2.50

DESSERT

Chocolate Brownie – $14

Rich, fudgy brownie served warm and topped with creamy vanilla ice cream and chocolate sauce.

Feature Dessert – $14

House-made seasonal dessert – ask your Server for details.

BREAKFAST

Saturday, Sunday and Holidays 11am to 3pm

Breakfast Poutine – $15

Tater tots, with mixed cheese, diced tomatoes and green onions with your choice of bacon or sausage, topped with two poached eggs and hollandaise sauce.

Breakfast Sandwich – $16

2 eggs, slice of cheddar cheese, back bacon, tomato, Mixed greens served on a buttered brioche bun. Served with a side of Tater tots.

Kelly’s Morning After – $18

3 Eggs served omelette style with cheese, green peppers, red onions, and tomatoes, served with Tater tots, 2 sausage, 2 bacon strips and your choice of toast.

Kelly’s Breakfast – $19

3 eggs served omelette style. 3 Sausages, 2 bacon strips, grilled mushrooms. Served with Tater tots and choice of toast.

Breakfast Burrito – $17

3 scrambled eggs, green pepper, red onions, tomatoes, and mixed cheese with your choice of bacon or sausage wrapped in a white tortilla. Veggie option available. Served with Tater tots. Salsa on the side.

Kelly’s Eggs Benny – $19

Classic – 2 poached eggs with back bacon served on a English muffin, topped with hollandaise sauce.
Vegetarian– 2 poached eggs with sliced tomato and avocado served on a English muffin, topped with hollandaise sauce.

All Bennies are served with Tater tots.

Breakfast Skillet – $18

3 scrambled eggs, green peppers, red onions, tomatoes, and mushroom with your choice of bacon or sausage. Served over tater tots and topped with a mixed cheese and hollandaise sauce.

Caesars & Mimosas – $6.50

KID’S MENU

Kids menu 15 and under.

Chicken Fingers – $12

Two of our delicious breaded chicken strips. Served with a side of fries and your choice of plum or honey mustard sauce for dipping.

Little Jack (Burger) – $14

Beef burger, cheddar cheese, pickles and crispy bacon. Served with a side of fries.

Pretzel Bites – $9

Pretzel bites served with your choice of honey mustard or warm cheese sauce. Served with carrot and celery sticks and ranch dip.

Bacon Mac & Cheese – $10

Creamy macaroni packed with mozzarella, cheddar cheese and bacon.

Classic Cheese Pizza 10″ – $15

Our mixed cheese backed to ooey gooey goodness.

Pepperoni Pizza 10″ – $16

Pepperoni and mozzarella cheese.

Unfortunately, we are unable to guarantee against allergens.

Our sauces and dressings are made in-house with fresh, local ingredients whenever possible.

We are able to accommodate gluten-free and vegetarian diets on several of our items. Please ask your server for details.