SOUP & SALADS
Daily Soup – $14
Ask your server for our Chef’s Daily Soup of the day. Served with fresh baked bread.
Soup & sandwich special – $19
Ask your Server for details.
Available Mon-Fri from 11:00 a.m. to 2:00 p.m
Garden Salad – $16
Fresh crisp greens, tomato and cucumber with our poppyseed dressing. Topped with toasted sliced almonds and Mandarin orange slices. Served with fresh baked bread.
Add chicken – $7
Kelly’s Caesar Salad – $17
Crispy romaine hearts in a house-made Caesar dressing tossed with shredded parmesan, crispy bacon bits and croutons. Served with fresh baked bread. Dressing contains anchovies.
Add chicken – $7
BURGERS
All beef patty’s made in-house and served with fries
Substitute fries with salad or soup – $4
Canuck Bacon Cheddar Burger – $18
Served with a slice of cheddar, crispy bacon, mixed greens, lettuce, tomato, onions, pickle and garlic aioli.
Dirty Secret burger – $17
Served with a combination of double cheddar, peanut butter, pickle and bacon jam. Definitely our best seller.
Mushroom Burger – $18
House-made all beef patty with mozzarella cheese, pickles, onion, and sautéed mushrooms, lettuce, tomato and garlic aioli.
Veggie Burger – $17
Fresh crisp greens, tomato and cucumber with our poppyseed dressing. Topped Black bean veggie patty with slice of cheddar, Sriracha aioli, lettuce, tomato, pickle and onion.
Chicken Burger – $19
Seasoned grilled chicken breast with melted cheddar, crispy bacon, greens, tomatoes and garlic aioli.
PIZZA
Available after 4pm
Hawaiian – $19
Ham, pineapple and mozzarella cheese.
Pepperoni & Mushroom – $19
Pepperoni, Sliced Mushrooms and Mozzarella cheese.
All of the Meat – $24
Pepperoni, ham, seasoned ground beef, bacon, cheddar and mozzarella.
Chicken Buffalo Ranch – $23
Alfredo, parmesan cheese, chicken, mozzarella cheese, topped with ranch and house buffalo sauce.
Vegetarian – $22
Red onions, green peppers, sliced mushrooms, black olives, fresh sliced tomatoes, feta and mozzarella.
COMFORT FOOD
Cottage Pie – $19
A classic Irish dish prepared with ground beef, onions, celery, carrots, peas and fresh herbs with mashed potatoes on top. Served with a side of gravy.
Add extra gravy – $2
Bangers & Mash – $19
Grilled pork sausage, creamy mashed potatoes, sautéed green peas topped with sautéed onions Served with house-made gravy and Guinness mustard.
Fish & Chips – $22
Alexander Keith’s IPA battered haddock served with house-made fries, creamy coleslaw, grilled lemon wedge and signature tartar sauce.
Steak Sandwich – $23
rilled 6 oz AAA Alberta strip loin, served with horseradish aioli on garlic bread with a side of creamy coleslaw. Your choice of fries, house salad or chef’s daily soup.
Add sautéed onions and mushrooms – $2.50
DESSERT
Fresh Home-made Apple Pie – $14
Baked to perfection, served with 2 scoops of French Vanilla ice cream and drizzled with caramel sauce.
BREAKFAST
Saturday, Sunday and Holidays 11am to 3pm
Breakfast Poutine – $15
Tater tots, with mixed cheese, diced tomatoes and green onions with your choice of bacon or sausage, topped with two poached eggs and hollandaise sauce.
Breakfast Sandwich – $16
2 eggs, slice of cheddar cheese, back bacon, tomato, Mixed greens served on a buttered brioche bun. Served with a side of Tater tots.
Kelly’s Morning After – $18
3 Eggs served omelette style with cheese, green peppers, red onions, and tomatoes, served with Tater tots, 2 sausage, 2 bacon strips and your choice of toast.
Kelly’s Breakfast – $19
3 eggs served omelette style. 3 Sausages, 2 bacon strips, grilled mushrooms. Served with Tater tots and choice of toast.
Breakfast Burrito – $17
3 scrambled eggs, green pepper, red onions, tomatoes, and mixed cheese with your choice of bacon or sausage wrapped in a white tortilla. Veggie option available. Served with Tater tots. Salsa on the side.
Kelly’s Eggs Benny – $19
Classic – 2 poached eggs with back bacon served on a English muffin, topped with hollandaise sauce.
Vegetarian– 2 poached eggs with sliced tomato and avocado served on a English muffin, topped with hollandaise sauce.
All Bennies are served with Tater tots.
Breakfast Skillet – $18
3 scrambled eggs, green peppers, red onions, tomatoes, and mushroom with your choice of bacon or sausage. Served over tater tots and topped with a mixed cheese and hollandaise sauce.
Caesars & Mimosas – $6.50
KID’S MENU
Kids menu 15 and under.
Chicken Fingers – $12
Two of our delicious breaded chicken strips. Served with a side of fries and your choice of plum or honey mustard sauce for dipping.
Little Jack (Burger) – $14
Beef burger, cheddar cheese, pickles and crispy bacon. Served with a side of fries.
Pretzel Bites – $9
Pretzel bites served with your choice of honey mustard or warm cheese sauce. Served with carrot and celery sticks and ranch dip.
Bacon Mac & Cheese – $10
Creamy macaroni packed with mozzarella, cheddar cheese and bacon.
Classic Cheese Pizza 10″ – $15
Our mixed cheese backed to ooey gooey goodness.
Pepperoni Pizza 10″ – $16
Pepperoni and mozzarella cheese.
Unfortunately, we are unable to guarantee against allergens.
Our sauces and dressings are made in-house with fresh, local ingredients whenever possible.
We are able to accommodate gluten-free and vegetarian diets on several of our items. Please ask your server for details.